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| 1. |
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Foodie Fight: A Trivia Game for Serious Food Lovers
by Joyce Lock
Hardcover,
Chronicle Books Llc
(October 2007)
List Price: $18.95
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| 2. |
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The Preconception Gender Diet
by Sally & Proctor, William Langendoen, William Proctor
Hardcover,
Natl Book Network
(March 1982)
List Price: $10.95
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| 3. |
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Les Diners De Gala
by Unknown
Book,
Labor
(January 1974)
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| 4. |
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Vintage Spirits & Forgotten Cocktails: From the Alamagoozlum Cocktail to Don the Beachcomber''s Zombie 80 Rediscovered Recipes and the Stories Behind Them
by Ted Haigh, Quarry Books
Paperback,
Quayside Pub Group
(October 2004)
List Price: $15.99
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| 5. |
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Pomfret Towers
by Angela Thirkell
Paperback,
Perseus Distribution Services
(September 2007)
List Price: $13.95
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| 6. |
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The Best 30-minute Recipe: A Best Recipe Classic
by Editors of Cook's Illustrated Magazine, John Burgoyne (Illustrator), Daniel J. Van Ackere (Photographer), Carl Tremblay (Photographer)
Hardcover,
Cooks Illustrated
(September 2006)
List Price: $35.00
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| 7. |
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Breakfast & Brunch: Classic Recipes
by Unknown
Book,
Publications International, Ltd
(January 2001)
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| 8. |
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Wenzel's Menu Maker
by William Wenzel
Hardcover,
John Wiley & Sons Inc
List Price: $174.95
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| 9. |
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The Best Make-ahead Recipe: How to Cook Now to Save Time Later
by America's Test Kitchen (Editor)
Hardcover,
Cooks Illustrated
(March 2007)
List Price: $35.00
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| 10. |
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Comidas Del Ecuador: Recetas Tradicionales Para Gente De Hoy
(Spanish)
by Michelle O. Fried
Book,
[s.n.]
(January 1993)
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