Best Book Buys - Cookery, Swedish Books

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37 Books found.

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1.		Favorite Swedish Recipes by Sam Erik, Ed Widenfelt Paperback, Dover Pubns (June 1975) List Price: $7.95

2.		Good Food from Sweden by Inga Norberg Paperback, Hippocrene Books (July 1996) List Price: $10.95

3.		Our Beloved Sweden: Food, Flowers, Festivals & Faith by Janet L Martin Paperback, Independent Pub Marketing (December 1996) List Price: $19.95

4.		Tore Wretmans Festmeny (Swedish) by Tore Wretman, Jan Ake Bengtsson Book, Atlantis (January 1980)

5.		Julens Goda (Swedish) by Jan Boris-Moller Book, Brombergs (January 1994)

6.		Mat Med Historia Fran Medeltid Till Nutid: not For Sej Skel (Swedish) by Barbro Ostlund Book, Tre bocker (January 2001)

7.		Fest Och Vardag Pa Grythyttan (Swedish) by Carl-Jan Granqvist, Ingrid Nilsson Book, Norstedts (January 1995)

8.		Sweden's Regional Recipes by Diana Johnson Kia, Robert Paulson (Photographer), Loren Paulson (Photographer) Paperback, Penfield Books (October 2004) List Price: $14.95

9.		Mat Och Dryck I Sverige: Litteraturoversikt (Swedish) by Hans Blomqvist Book, LT i samarbete med Inst. for folklivsforskning (January 1980)

10.		A Swedish Kitchen by Judith Pierce Rosenberg Hardcover, Hippocrene Books (October 2004) List Price: $24.95

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