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The Complete Caribbean Cookbook
by Pamela Lalbachan
Hardcover,
Tuttle Pub
(November 1994)
List Price: $34.95
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Caribbean Cookbook: With Illus by the Author
by Geoffrey Holder
Book,
Viking Press
(January 1973)
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Caribbean Food and Drink
by Aviva Paraiso
Hardcover,
Scholastic Library Pub
(February 1989)
List Price: $12.40
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| 4. |
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Morgan Freeman And Friends: Caribbean Cooking for a Cause
by Wendy Wilkinson, Donna Lee, Morgan Freeman, Morgan Freeman (Introduction by)
Hardcover,
St Martins Pr
(October 2006)
List Price: $35.00
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A Taste of the Tropics
by Jay Solomon
Hardcover,
Crossing Press
(January 1991)
Other Formats:
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Paperback |
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| 6. |
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Cooking Caribe
by Christopher Idone, Helen McEachrane
Hardcover,
Random House Inc
(June 1992)
List Price: $25.00
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Caribbean Cookbook
by Rita G. Springer
Book,
Evans Bros
(January 1968)
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| 8. |
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Vertamae Cooks Again: More Recipes from the Americas' Family Kitchen
by Vertamae Smart-Grosvenor, Vertamae Grosvenor
Paperback,
Bay Books
(June 1999)
List Price: $19.95
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| 9. |
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A Taste of the Caribbean
by Yvonne McKenley
Hardcover,
Raintree Pub
(January 1995)
List Price: $22.83
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The Caribbean Multilingual Dictionary: Of Flora, Fauna and Foods in English, French Creole, and Spanish
by Jeannette Allsopp
Paperback,
Associated Pub Group
(September 2006)
Other Formats:
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List Price: $19.95
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