Fermented Food Beverages in Nutrition by Clifford F. Gastineau (Editor), William Jefferson Darby (Editor), Thomas Bourne Turner (Editor), International Symposium on Fermented Foo (Editor)
Hardcover,
Academic Pr
(August 1979)
List Price: $91.50
2.
Alcohol and the Cell by Emanuel Rubin (Editor), National Institute on Alcohol Abuse and Alcoholism (U.S.), New York Academy of Sciences
Paperback,
New York Academy of Sciences
(January 1987)
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