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  Books > Browse > Subject Category > Cooking > Beverages / Wine & Spirits > Liquors  
68 Books found.
 
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Subject Category > Cooking > Beverages / Wine & Spirits > Liquors
 
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Book (39)
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2007 (1)
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2000-2005 (11)
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1. Trader Vic's Book of Food and Drink
by Lucius Beebe

Hardcover, Random House Value Pub (January 1982)
List Price: $3.99
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2. Appreciating Whiskey
by Phillip Hills

Hardcover, Trafalgar Square (May 2000)
List Price: $27.50
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3. The Alaskan Bootlegger's Bible
by Leon W. Kania, P. Scotte Kania (Editor), P. Scotte Kania (Illustrator), P. Scotte Kania (Photographer)

Paperback, Happy Mountain Pubns (June 2000)
List Price: $21.95
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4. Kindred Spirits: The Spirit Journal Guide to the World's Distilled Spirits and Fortified Wines
by F. Paul Pacult

Paperback, Hyperion Books (May 1997)
List Price: $16.95
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5. The Joy of Moonshine: Recipes Tall Tales Drinking Songs Historical Stuff Knee-slappers How to Make It How to Drink It...
by Matt Rowley

Paperback, Sterling Pub Co Inc (October 2006)
List Price: $14.95
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6. Distilled Beverage Flavour: Recent Developments
by Piggott, A Paterson

Book, VCH (January 1989)
Other Formats: | Hardcover |
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7. Esquire's Handbook for Hosts
by Roy Andries De Groot

Book, Grosset & Dunlap (January 1973)
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8. The Complete Book of Spirits
by Anthony Dias Blue

Hardcover, Harpercollins (November 2004)
List Price: $24.95
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9. The Penguin Book of Spirits and Liqueurs
by Pamela Joan Vandyke Price

Book, Allen Lane (January 1979)
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10. Vremia Zvenet Bokalami (Russian)
by N. Ivanichenko, IU Ivanichenko

Book, TERRA-Knizhnyi klub (January 1998)
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