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  Books > Browse > Subject Category > Cooking > Beverages / Wine & Spirits > Rice Wines  
13 Books found.
 
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Subject Category > Cooking > Beverages / Wine & Spirits > Rice Wines
 
Format:
Book (6)
Hardcover (2)
Paperback (5)
 
Publication Date:
2006 (1)
2000-2005 (3)
1990s (3)
1980s (6)
 
Language:
English (7)
Japanese (5)
German (1)
 
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$10-$20 (2)
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1. Miwa, Der Heilige Trank: Zur Geschichte Und Religiosen Bedeutung Des Alkoholischen Getrankes (Sake) in Japan (German)
by Klaus J. Antoni

Book, F. Steiner Verlag Wiesbaden (January 1988)
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2. Sakazukuri No Hanashi (Japanese)
by Hiroichi Akiyama

Book, Gihodo Shuppan (January 1983)
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3. Sake: A Drinker's Guide
by Hiroshi Kondo

Paperback, Kodansha Amer Inc (July 1992)
Other Formats: | Hardcover |
List Price: $22.00
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4. Sake: Water from Heaven
by Rocky Aoki, Pierre A. Lehu

Paperback, Random House Inc (April 2003)
List Price: $24.95
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5. The Sake Companion: A Connoisseur's Guide
by John Gauntner

Hardcover, Running Pr Book Pub (December 2000)
List Price: $24.95
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6. Sake Pure + Simple: Facts, Tips, Lore, Libation
by Griffith Frost, Andrew Weil (Foreword by), Andrew X. Weil (Foreword by), John Gauntner

Paperback, Consortium Book Sales & Dist (December 2002)
List Price: $9.95
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7. Ginjoshu Zen Kuramoto Zen Meigara: 1012-Sha 1423-Shu (Japanese)
by Shufu to Seikatsusha

Book, Shufu to Seikatsusha (January 1985)
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8. Sakazukuri No Rekishi (Japanese)
by Manabu Yunoki

Book, Yuzankaku Shuppan (January 1987)
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9. Sake: A Modern Guide to Selecting, Tasting, and Enjoying
by Beau Timken, Scott Peterson (Photographer), Sara Deseran

Hardcover, Chronicle Books Llc (May 2006)
List Price: $18.95
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10. Sakana (Japanese)
by Shotaro Ikenami

Book, Sakuhinsha (January 1984)
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