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  Books > Browse > Subject Category > Cooking > Beverages / Wine & Spirits > Vineyards  
49 Books found.
 
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Subject Category > Cooking > Beverages / Wine & Spirits > Vineyards
 
Format:
Book (23)
Hardcover (10)
Paperback (16)
 
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2008 (1)
2007 (5)
2006 (4)
2000-2005 (20)
1990s (7)
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1970s (4)
 
Language:
English (35)
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Hungarian (2)
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1. Hachette Atlas of French Wines & Vineyards
by Pascal Ribereau-Gayon (Editor), Robert M. Parker, Jr. (Foreword by), Florence Brutton (Translator), Anne Atkinson (Translator)

Hardcover, Sterling Pub Co Inc (March 2001)
List Price: $50.00
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2. Gary Vaynerchuk's 101 Wines: Guaranteed to Inspire, Delight, and Bring Thunder to Your World
by Gary Vaynerchuk

Paperback, Rodale Pr (May 2008)
List Price: $19.95
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3. A Wine Atlas of the Langhe
by Unknown

Hardcover, Chelsea Green Pub Co (August 2003)
List Price: $50.00
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4. Vineyards in the Watershed: Sustainable Winegrowth in Napa County
by Juliane Poirier Locke

Paperback, Wine Appreciation Guild (June 2003)
List Price: $19.95
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5. Alsace
by Hubrecht Duijker, Hugh Johnson (Editor)

Paperback, Sterling Pub Co Inc (April 1996)
List Price: $19.95
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6. Italian Winegrape Varieties in Australia: Exploring the Potential of Barbera, Nebbiolo, Sangiovese, Vernaccia Di San Gimignano, Dolcetto, & Arneis
by A. D. McKay

Book, Winetitles (January 1999)
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7. Australia's Hunter Valley
by Frank Margan, Bob Sanders, Michael Boddy

Book, Jason Publications (January 1971)
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8. Szoloultetvenyek Magyarorszagon, 2001 (Hungarian)
by Laszlo Pinter, Hungary

Book, Kozponti Statisztikai Hivatal (January 2002)
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9. Kniaz Lev Sergeevich Golitsyn: Vydaiushchiisia Russkii Vinodel (Russian)
by Nikolai Konstantinovich Laman, A. N. Borisova

Book, Nauka (January 2000)
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10. The Virgin's Makeover
by Judy Duarte

Paperback, Harlequin Books (February 2004)
List Price: $4.75
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